Showing 1 - 20 results of 593 for search '(( decrease the decrease coffee processing ) OR ( decrease foods decreases after decrease ))*', query time: 0.87s Refine Results
1
Published 2018
...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...
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2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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10
Published 2022
... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...
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14
... quality of different cocoa blends with the addition of coffee and cardamom, aiming at the reduction of the...
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15
Published 2023
... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...
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16
Published 2023
... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...
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17
Published 2023
... are unsuitable for processing and which have wasted away in large quantities in the field. Two lactic...
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18
19
Published 2023
...-harvest treatment of coffee subjected to different processing types on the coffee qualities and on the...
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20
Published 2023
... treatment of coffee subjected to different processing types on the coffee qualities and on the incidence...
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