Showing 1 - 17 results of 17 for search '(( decrease the decrease cheese processing ) OR ( decrease AND decrease with decrease ))~', query time: 0.98s Refine Results
2
Published 2009
Subjects: ...cheese...
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Master thesis
4
Published 2024
.... In the context of food safety, persister cells may contribute to the persistence and survival of bacteria...
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5
Published 2016
... matrix material and thereafter incorporated into the cottage cheeses. The final microspheres showed...
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13
Published 2015
... composition and dehydration is one of the major processing procedures and processing whey. Hence, the...
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Master thesis
17
Published 2014
... of compounds with commercial appeal. Thus, this study aimed to evaluate biological activities and the cytotoxic...
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Master thesis
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