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bread processing » brand processing (Expandir a busca), stream processing (Expandir a busca), reward processing (Expandir a busca)
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taping decrease » training decreases (Expandir a busca)
decrease bread » decreases breast (Expandir a busca), decreases areas (Expandir a busca), decrease treg (Expandir a busca)
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the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
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Mostrando 1 - 20 resultados de 37 para a busca '(( decrease the decrease bread processing ) OR ( decrease may decrease taping decrease ))*', tempo de busca: 0,80s Refinar Resultados
1
Publicado em 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Artigo
2
Publicado em 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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Artigo
3
Publicado em 2018
“... by small farmers, and may be a source of energy and carotenoids in the human diet, but it is a highly...”
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Artigo
7
Publicado em 2020
“... on the composition of saliva. The aim of the present study was to access the effects that smelling bread...”
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Artigo
13
Publicado em 2014
“..., a significant decrease of the equilibrium water vapor sorption capacity and water vapor permeability of the...”
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Artigo
14
Publicado em 2021
“... immunity and decrease of incidence of degenerative diseases. The objective of this work was to introduce...”
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Artigo
15
Publicado em 2021
“... A. β-carotene improve immunity and decrease of incidence of degenerative diseases. The objective...”
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Artigo
17
Publicado em 2012
“... in the production of French type bread. Besides the pure flours: wheat flour (F0), babassu flour (FB) and...”
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Dissertação
19
Publicado em 2021
“... time of two to five hours or more. Aiming to decrease production time of loaf bread, we proposed the...”
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Tese
20
Publicado em 2013
“...Bread is a food consumed in various peoples and cultures, appreciated by the population being...”
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Dissertação
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