Mostrando 1 - 20 resultados de 43 para a busca '(( decrease the decrease bacterial processing ) OR ( decrease at decrease that decrease ))~', tempo de busca: 1,11s Refinar Resultados
2
Publicado em 2021
.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...
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Artigo
5
Publicado em 2015
... properties that can be used in food industry. The essential oil from Thymus vulgaris L. (TVEO), popularly...
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Dissertação
7
Publicado em 2018
... in the western region of Paraná, during 5 days in a row of processing sausage, it was collected samples...
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Trabalho de conclusão de curso
8
Publicado em 2023
... metabolism and pathogen defense, it is possible that their decrease could negatively affect bee health...
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Tese
9
Publicado em 2023
... metabolism and pathogen defense, it is possible that their decrease could negatively affect bee health...
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Tese
10
Publicado em 2023
... metabolism and pathogen defense, it is possible that their decrease could negatively affect bee health...
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Tese
12
Publicado em 2019
... resistant to acute leptospirosis however, the description of some clinical cases suggests that Leptospira...
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Artigo
13
... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...
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Dissertação
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