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bacterial processing » bacteria processing (Expand search), material processing (Expand search), materials processing (Expand search)
decrease bacterial » increase bacterial (Expand search), decrease arterial (Expand search), increased bacterial (Expand search)
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Showing 1 - 20 results of 44 for search '(( decrease the decrease bacterial processing ) OR ( decrease _ decrease decrease after ))~', query time: 0.96s Refine Results
3
Published 2017
“..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...”
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Article
4
Published 2021
“..., per 25 mL. After contamination, samples were stored at 8 °C or 37 °C, and bacterial counts were...”
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Article
6
Published 2015
“.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...”
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Master thesis
7
Published 2020
“... complement and lysozyme, which were activated 24 h after the bacterial challenge in control fish. A reduction...”
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Article
8
Published 2020
“... by-product from processing of digested cashew apple (CJ) (20%, w/v) on the relative abundance of bacterial...”
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Doctoral thesis
9
Published 2018
“... CFU/g, respectively. After the end of the cooking process it was a decrease in all parameters, such...”
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Bachelor thesis
11
Published 2023
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Doctoral thesis
12
Published 2023
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Doctoral thesis
13
Published 2023
“... each group before (day 0) and after exposure to tetracycline (days 3, 6 and 9) After sequencing the...”
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Doctoral thesis
16
Published 2016
“... nutritional characteristics and sensory attributes. The processing of the cashew pseudo-fruit (also called...”
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Master thesis
17
Published 2019
“... A, PBS was added to neutralize the urine pH for the leptospiral organisms immediately after addition...”
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Article
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