Mostrando 1 - 20 resultados de 47 para a busca '(( decrease the decrease at decrease ) OR ( decrease or decrease when cooking ))~', tempo de busca: 0,83s Refinar Resultados
9
Publicado em 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
Acessar documento
11
Publicado em 2022
... to 40 µM of Se for 84 days (Experiment I) exhibited a decrease of 20.04% in the florets’ dry biomass. In experiment II, the...
Acessar documento
Tese
13
Publicado em 2003
... the control. Thus, meat quality was better when probiotics were fed in the water and diet instead...
Acessar documento
Artigo
14
Publicado em 2003
... them and the control. Thus, meat quality was better when probiotics were fed in the water and diet...
Acessar documento (1)
Acessar documento (2)
Artigo
19
Publicado em 2018
... tender meat decrease from 1 to 14 days of aging, and do not differ when evaluated at the same period. HSP...
Acessar documento
Artigo
Exportar CSV Export RIS