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antioxidant properties » antioxidant potential (Expand search)
decrease antioxidant » decreased antioxidant (Expand search), decreases antioxidant (Expand search), increase antioxidant (Expand search)
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“... antioxidant properties, PTX may be a therapeutic alternative for the treatment of diabetes and its...”
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Article
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“... L. (S. maritima) antioxidant and antimicrobial effects in vitro as well as anti-inflammatory properties. Herein...”
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Article
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“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
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Article
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“... of water was replaced by white tea. After two months the lung tissue was collected and the antioxidant...”
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Master thesis
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“... the highest DPPH scavenging activity (46.72±0.09 mg/mL). A decrease in the antioxidant potential...”
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“... properties is a source of stress and trauma for the body. This event increases the oxidative response and...”
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Article
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“... it tended to decrease after 6-mo storage. In sensory descriptive analysis, browning and turbidity was...”
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Article
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“... on MSCs. Methods: After the initial characterization, MSCs were treated with P. cupana (10, 100 and 1000...”
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Bachelor thesis
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