Showing 1 - 20 results of 65 for search '(( decrease the decrease antioxidant processing ) OR ( decrease with decrease decrease after ))~', query time: 1.05s Refine Results
3
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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17
Published 2023
... or enriched with YPE), before and after heating. The results showed that pear pomace was a rich source...
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