Showing 1 - 20 results of 1,086 for search '(( decrease the decrease and profile ) OR ( decrease at decrease decrease after ))~', query time: 1.01s Refine Results
2
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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3
...-1), vascular cell adhesion molecule-1 (VCAM-1), were determined before and after the intervention. Results...
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4
Published 2019
.... To describe the IOP behavior before and after the implantation of the EX-PRESS, the pharmacological treatment...
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7
Published 2015
... exposure to 10 and 100 lg/l MC-LR/CYN. In the latter, also a significant decrease in the fr. wt of lettuce...
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8
Published 2018
...Antioxidant-rich foods may decrease oxidative stress and have a direct impact on atherosclerosis...
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9
Published 2011
...To evaluate the effect of supplementation with selenium and vitamin E in the diet of goats induced...
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11
Published 2020
... modelling and by a new growth rate method. For the analysis of the bioenergetic profiles we considered: the...
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Master thesis
12
Published 2021
... of natural foods/g, and an increase in the caloric consumption of processed foods/kcal, after 12-week...
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19
Published 2018
... is to store this residue during some time (days, months) and verify the effect in its composition after that...
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Master thesis
20
Published 2008
...Present study aimed to evaluate gonadotropins profiles in 12 Nelore heifers, in order to test the...
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