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1
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“...The Atlantic Mackerel (Scomber colias) is a fast-swimming pelagic fish that can be found in the...”Access document
Master thesis
2
“... analysis it is found that rapid processing is required residue okara, in order to decrease the bacterial...”
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Bachelor thesis
3
“... of Ga3+ for Al3+ in the synthesis, ceramic processing and electrical properties of materials from the compositional series...”
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Master thesis
4
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