Showing 1 - 20 results of 116 for search '(( decrease the decrease after processing ) OR ( decreases areas decrease may decrease ))~', query time: 1.24s Refine Results
1
Published 2012
... of training also affects the attainment of nativelike processing in the brain. Overall, the findings may...
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Article
2
3
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Article
4
.... Studies have tried to elucidate how the viral genome and its products are affected by epigenetic...
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Article
5
Published 2015
... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...
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6
Published 2020
... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...
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Article
8
Published 2018
Subjects: ...Domínio/Área Científica::Ciências Naturais...
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10
Published 2024
Subjects: ...Áreas::Ciências da Saúde::Odontologia...
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Bachelor thesis
12
13
Published 2021
...As formigas constituem um relevante componente da biodiversidade presente em áreas cultivadas...
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Master thesis
14
Published 2001
... a selecionar inoculantes para a cultura do caupi em áreas de Cerrado dos estados do Piauí e Maranhão obteve...
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Master thesis
15
17
18
Published 2024
... led to a decrease in habitual physical activity, which may explain the majority of participants...
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Article
19
Published 2021
..., but it may be relevant given that part of the neural networks involved in creative processing are...
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20
Published 2011
... periods. Chestnuts are a seasonal product, being Portugal the fourth country in terms of worldwide...
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