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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease acid » decrease and (Expand search), decrease lipid (Expand search), decrease asian (Expand search)
acid decrease » acid degreaser (Expand search), rapid decrease (Expand search), and decrease (Expand search)
during effect » enduring effect (Expand search), curling effect (Expand search), pouring effect (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search), _ decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
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“...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Master thesis
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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Article
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“... lower phosphorus content to decrease the costs, energy use, and the residue generated within the steel...”
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“... diseases". The water extract (WE 1 to 10 g/Kg, p.o.) of stem and leaves given to rats and mice did not...”
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“... diseases. The water extract (WE 1 to 10 g/Kg, p.o.) of stem and leaves given to rats and mice did not...”
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“... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...”
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“... concentration in SG participants at the endpoint. The consumption of the synbiotic meal during 7-wk reduced...”
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“... N6-methyladenosine (m 6A) ribonucleic acid (RNA) methylation. The objective of this study was to explore the effect...”
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“... to the risk of cardiovascular diseases. The aim of the present study was to evaluate the effect of a high...”
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“... mineral nitrogen (N) and lead to the production of acetic acid harmful to the rice seedlings, which...”
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“... 0.70 ± 0.02 h-1 in ultrapure water to 0.42 ± 0.01 h-1 in freshwater. The decrease on photodegradation...”
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