Showing 1 - 20 results of 466 for search '(( decrease the decrease acai processing ) OR ( decrease owing decrease their decrease ))*', query time: 0.88s Refine Results
1
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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Article
3
Published 2021
...The pulp of the açaí fruit is a staple food for a large part of the population of Pará. Nonetheless...
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Article
4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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5
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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Article
14
Published 2007
... de um fragmento de cerca de 10 kDa a partir da proteína nativa. Essa liberação se dá por ação das enzimas...
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Doctoral thesis
19
Published 2025
...This study investigated the impact of different processing techniques on the physicochemical...
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Bachelor thesis
20
Published 2013
... e em seres humanos, possivelmente pela ação de peptídeos bioativos advindos da dieta. Entretanto, a via...
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Master thesis
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