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“...O arroz (Oryza sativa L.), alimento básico para a metade da população mundial, é uma fonte...”
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Doctoral thesis
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“... effects of topical petrolatum, basis cream, glycerine, and olive oil on the transmission of ultraviolet...”
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Article
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“... improvement in the conversion and in a 5-fold improvement in ees (enantiomeric excess of the substrate), when...”
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Article
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“...Olive oils may be commercially classified, in a decrease order of quality and economic value...”
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“...Olive oils may be commercially classified, in a decrease order of quality and economic value...”
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“...The current work examines the effect of trial-by-trial feedback about correct and error responding...”
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Article
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“...The textile dyes Reactive Black (RB5) and Basic Yellow 28 (BY28) were individually exposed...”
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“... variation of the main parameters responsible for device variability (pocket thickness and doping and gate...”
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“... viscosity and to a decrease in the volatilization of the binary blends. The viscosity was also shown...”
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