Buscas alternativas:
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
rapidly decrease » rapid decrease (Expandir a busca), rapid increase (Expandir a busca), taping decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
that increases » that increase (Expandir a busca), what increases (Expandir a busca), diet increases (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
increases of » increases _ (Expandir a busca), increases bone (Expandir a busca)
decrease rapidly » disease rapidly (Expandir a busca), decrease lipid (Expandir a busca)
rapidly decrease » rapid decrease (Expandir a busca), rapid increase (Expandir a busca), taping decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
that increases » that increase (Expandir a busca), what increases (Expandir a busca), diet increases (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
increases of » increases _ (Expandir a busca), increases bone (Expandir a busca)
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“... hypothesis that pentoxifylline, a methylxanthine derivative, down-regulates proinflammatory cytokine...”
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“... hypothesis that pentoxifylline, a methylxanthine derivative, down-regulates proinflammatory cytokine...”
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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“... homogenization based on a 24 level factorial design. Results show that processing parameters such...”
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“... predictions from the model by showing that a subset of neurons decrease their firing as an odor becomes...”
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“... in loin depth (P>0.1). These results suggest that pelleting is a viable thermal processing for pig...”
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“... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...”
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“... increase (Cacioppo & Petty, 1989) or decrease (Garcia–Marques & Mackie, 2001) analytic (systematic...”
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“... spectroscopy analyses showed that iron was located at the grain boundary while the grain bulk preserved the...”
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“... significantly different between both processing technologies. There was an increase of phenolic contents during...”
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“... require solvents and special conditions that make it unfeasible to use. Thus, the use of physical methods...”
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