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Showing 1 - 20 results of 54 for search '(( decrease that increases new processing ) OR ( decrease life decrease with decrease ))~', query time: 1.03s Refine Results
1
by Ramella
Published 2023
“... assessed after 45 days of processing. To elaborate the dry-cured deer cecina, meat pieces were brined with...”
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Doctoral thesis
2
Published 2024
“... in accordance with license no. SLN2014-3-170, after subjecting data to processing aiming to preserve the...”
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Article
4
Published 2022
“...Stability is an important factor to increase the shelf life of dairy products, and this can...”
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Article
13
Published 2024
“... risk of death and/or serious injuries resulting from a fall, and this risk increases significantly with...”
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Article
16
Published 2011
“... could be increased with the production of new products that allow longer shelf life. The gelation...”
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Master thesis
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