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1
“...In this study we investigated the hypothesis that a high-salt diet to hyperinsulinemic rats might...”
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2
“... N concentration in the former stream. However, the magnitude of the effects was small owing to the fact that water...”
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3
“.... It was found that sterilization in an autoclave significantly decreased the pH of the sand and increased...”
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4
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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5
“... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...”
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6
“... during springs, occurred simultaneously to the highest Cyanobacteria blooms. Increased turbidity due...”
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“... them sensorial characteristics during the marinating process of Engraulis anchoita. The protein content...”
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9
Influence of glycerol addition on the quality of cat epididymal sperm during the freeze-thaw process
“... that of G10 (18.80 ± 3.01%). In the HOST, a decrease in viability was only observed after thawing...”Acessar documento
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10
“... electroslag remelting process is experimentally investigated. The results show that during the electroslag...”
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11
Influence of glycerol addition on the quality of cat epididymal sperm during the freeze-thaw process
“... that of G10 (18.80 ± 3.01%). In the HOST, a decrease in viability was only observed after thawing, with...”Acessar documento
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12
“... surface structure at each interval of these soaking times in SBF, it is apparent that the polymer has...”
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13
“... antisecretory action via local and systemic routes and a significant decrease in the total gastric acid content...”
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“... during the heating process of carbohydrate-rich foods, such as potato chips and breakfast cereals...”
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16
“... are correlated with MFA. MFA is also correlated with health practices during pregnancy, that influence...”
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“... by an increased number of immature T lymphocytes (CD2+CD3-), a decrease of T virgin lymphocytes...”
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20
“... cells was observed during the process. The cellular parameters: area, perimeter, major and minor axis...”
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