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rice processing » juice processing (Expand search), voice processing (Expand search), time processing (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that increase » an increase (Expand search), not increase (Expand search), can increase (Expand search)
increase rice » increase risk (Expand search), increase bone (Expand search), increase due (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
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1
“... de b-glicosidase, xilanase e outras enzimas acessórias, enquanto que o extrato de Penicillium pinophilum é rico...”
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Doctoral thesis
2
3
“..., utilizando‐se ratos recém desmamados. Para o cálculo da digestibilidade in vitro foram utilizados os valores...”
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Doctoral thesis
4
“... a significant increase in saliva flow rate, together with a decrease in total protein concentration, bread odour...”
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Article
5
6
“..., so that each dog was the control of itself. The two diets were formulated to be isonitrogenous and...”
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Doctoral thesis
7
8
“...) is a longitudinal study by the University of Costa Rica's Centro Centroamericano de Poblaci\u00F3n and Instituto...”
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Article
9
“... cylinders with strain rate varying from 0 - 33 s-1 for the ascent curves (increase in the deformation rate...”
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Bachelor thesis
10
11
“... has a recalcitrant structure that hampers the obtainment of carbohydrates. Processing of carbohydrates...”
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Doctoral thesis
12
13
“... decreases and functionalization increases in the modern electronics further size reduction is getting...”
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14
“... future. From this perspective, it is even believed that this could lead to an increase in the number...”
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Article
15
16
17
18
“... (SER), rico em filossilicatos, após 48 h de extração. Em geral, a liberação de K dos resíduos...”
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Doctoral thesis
19
20
“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
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Master thesis