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Showing 1 - 20 results of 1,733 for search '(( decrease that disease decreases processes ) OR ( decrease to decrease on meat ))*', query time: 0.87s Refine Results
1
Published 2017
“... of smoking, alcohol beverage abuse and habit of consuming visible fat in fat-rich red meat or poultry skin...”
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2
Published 2018
“... expression assays, we observed that RESV was able to decrease protein acetylation patterns, such...”
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4
Published 2009
“...-soluble carbonyls in the protein fraction of meat. Increasing irradiation dose increases these compounds...”
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5
Published 2018
“...-soluble carbonyls in the protein fraction of meat. Increasing irradiation dose increases these compounds...”
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6
Published 2019
“... oxidative damage in tender meat when compared to the intermediate and tough meat (P < .05). Decrease...”
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9
Published 2020
“...), and a linear decrease in weight gain. The estimated digestible Thr:Lys ratios recommended for meat...”
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10
Published 2020
“... a linear decrease in weight gain. The estimated digestible Thr:Lys ratios recommended for meat-type quails...”
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13
Published 1999
“... decrease at 13 days. This decrease in thougness was concomitant with the increase of MFI observed in all...”
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15
Published 2019
“.... Results showed that phages were successfully incorporated as evidenced by their viability and homogeneous...”
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16
Published 2025
“... in chemiresistive materials, we propose a simple and hands-on alternative to design and manufacture RF tags that...”
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