Showing 1 - 20 results of 503 for search '(( decrease that decrease to processing ) OR ( decrease and decrease decrease after ))~', query time: 1.67s Refine Results
1
Published 2009
Subjects: ...Decrease of environmental impact...
Access document
Master thesis
2
3
Published 2012
... that adults can indeed attain native language-like brain processing and high proficiency levels...
Access document
Article
4
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
Access document
Article
5
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
Access document
Article
7
Published 2013
... de hidrólise dos dois ensaios realizados a 45 °C diminuíram significativamente (0.14 g/l/h at 50°C and 0.10...
Access document
Doctoral thesis
10
... processing plant. This experiment aimed to evaluate chemical and energetic quality of corn obtained in a feed...
Access document
Article
11
Published 2021
.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...
Access document
Article
14
Published 2015
...10/g at 10ºC and 2,24log10/g at 18ºC). This study points out the fact that the decrease of L. monocytogenes...
Access document
15
16
... released in vitro and in vivo. The decrease in IOP was similar to that obtained by dorzolamide eyedrop...
Access document
18
Published 2020
... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...
Access document
Article
20
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
Access document
Export CSV Export RIS