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“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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Article
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“... preliminary research that considers the nutrient demand of the two simultaneous sinks (fruit load and the...”
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Doctoral thesis
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“... lactic acid, form an excess amount of reactive oxygen species (ROS), increase tissue damage, and decrease...”
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Article
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“... to decrease significantly the fusariosis incidence in the fruits and the percentage of this incidence was...”
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Article
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“... sufficient to decrease significantly the fusariosis incidence in the fruits and the percentage of this...”
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Article
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“... fumigants, that it is dangerous for the operators and for the environment. Gamma irradiation could...”
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12
“... peel revealed, in both cultivars, a decrease in total phenols, ortho-diphenols and flavonoids...”
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13
“... extract of leaves and flour from Guabiju fruits (Myrcianthes pungens) on the laboratory parameters...”
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Article
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“...'s correlation analysis showed that the most significant contribution to DPPH scavenging activity and inhibition...”
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Article
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“...Thidiazuron (TDZ; N-phenyl-N’-1,2,3- thiadiazol-5-ylureia) is a substituted phenylurea that shows...”
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Article
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