Showing 1 - 19 results of 19 for search '(( decrease that decrease their decrease ) OR ( decrease rate increase meat after ))~', query time: 1.19s Refine Results
2
Published 2018
... metabolism. These results suggest that decreasing muscle growth rate decreases muscle glycolysis and ATP...
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Doctoral thesis
3
Published 2015
...10/g at 10ºC and 2,24log10/g at 18ºC). This study points out the fact that the decrease of L. monocytogenes...
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4
Published 2017
... important for the environment (e.g. use of natural resources and production of green house gases for meat...
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Doctoral thesis
6
Published 2015
...10/g at 10ºC and 2,24log10/g at 18ºC). This study points out the fact that the decrease of L. monocytogenes...
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8
Published 2016
..., as well as in obtaining data to determine the capacity of each step of the process to decrease or increase...
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Article
10
Published 2009
..., utilizando‐se ratos recém desmamados. Para o cálculo da digestibilidade in vitro foram utilizados os valores...
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Doctoral thesis
11
Published 2022
... (00:00-03:59, 04:00-07:59, 08:00-11:59, 12:00-15:59, 16:00-19:59, 20:00-23:59); on the variation in the rates of hunger before meal, meal enjoyment, satiety after meal, appetite...
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Doctoral thesis
13
Published 2019
... the intervention, 30 days after the intervention, the occurrence of UTI-AC was monitored and a second...
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Doctoral thesis
17
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