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soybean processing » soybean protein (Expand search)
decrease soybean » increases soybean (Expand search), increased soybean (Expand search), decorated soybean (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
or decrease » not decrease (Expand search), _ decrease (Expand search), and decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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“... deterioration, during the crop and processing, leading to the decrease of the storage period. The present work...”
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Master thesis
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“... p = 0.03) were correlated with the sediment loading that commit oneself to reservoir. The decrease of the...”
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Master thesis
13
“... in the food industry, in cakes, cookies, ice creams and creams, while pork fat is a product that...”
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Bachelor thesis
14
“... of oil, which is mainly used in human food. The reaction oxidation that takes place in oils and fats...”
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Master thesis
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“... of pregnancy as well as measurement of the size of placentomes, which are structures that connect the fetal and...”
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Article
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“... to the processing. Thinking about that, the work seek an alternative methodology in the electrical...”
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Bachelor thesis
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“...Soybean (Glycine max) is an oleaginosa with good nutritional profile and important economic support...”
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Doctoral thesis