Buscas alternativas:
decrease common » increase common (Expandir a busca), decrease soon (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
common beans » common bean (Expandir a busca)
decrease common » increase common (Expandir a busca), decrease soon (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
common beans » common bean (Expandir a busca)
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“...Water stress is one of the more external agents that damage the development of the bean that has...”
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“... control. The groups that received JSF had lower AST and ALT activities, when compared to the control group...”
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“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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“... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...”
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7
“... prominent in beans that had low RS content before cooking than in those of high RS content. TDF, IDF, and...”
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8
“... stage and N level. The dose and stage recommended for N topdressing of common beans...”
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“... indicated a significant increase of pH, Ca, Fe, sum of bases and base saturation, and decrease...”
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12
“...An economic and agronomic evaluation of the possibilities to produce common beans in poor "cerrado...”
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“...: a preventive approach focusing on decreasing Salmonella colonization ability of phage-pretreated skins; and...”
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“...Growth and evaluation of efficiency of solar energy conversion were studied in beans (Phaseolus...”
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“... rot (SRR) caused by M. phaseolina in common bean cultivars and its impact on yield components. The...”
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