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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
paste properties » pasting properties (Expand search), state properties (Expand search), like properties (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
decrease paste » decrease akt (Expand search), decrease at (Expand search), decreased base (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
python python » pythons python (Expand search), piton python (Expand search), pitons python (Expand search)
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Desorption isotherms and thermodynamics properties of anchovy in natura and enzymatic modified paste
“...The thermodynamic properties of anchovy fillets and enzymatic modified pastes in two hydrolysis...”Access document
Article
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“... pastes consisting of 35% baru almond (P1). However, a decrease in ash, protein and carbohydrate contents...”
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Article
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“..., microbiológica e sensorial de pastas alimentícias elaboradas com diferentes teores de amêndoas baru...”
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“... a plasticizer that is normally applied over a substrate, by spreading or coating, before the gelification and...”
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Subjects:
“...Pasta de papel kraft: Propriedades físicas: Propriedades mecânicas...”
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Master thesis
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“... obtained suggest that the quantity and SSA of MO are key parameters to fine-tune the paste rheology and...”
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Article
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“...O objetivo desta dissertação foi investigar o efeito da adição de cal hidratada em pastas de gesso...”
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Master thesis
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“... na formulação das pastas vinílicas contendo poli(cloreto de vinila) virgem e poli(cloreto de vinila) reciclado...”
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Master thesis
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