Showing 1 - 20 results of 302 for search '(( decrease that decrease owing decrease ) OR ( decrease in decrease common beans ))*', query time: 0.66s Refine Results
1
Published 2012
...Water stress is one of the more external agents that damage the development of the bean that has...
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2
Published 2022
... N concentration in the former stream. However, the magnitude of the effects was small owing to the fact that water...
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3
Published 2013
...In this study we investigated the hypothesis that a high-salt diet to hyperinsulinemic rats might...
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4
Published 2014
... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...
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5
Published 2014
... decrease was found in the ureide percentage in the xylem sap of soybean and common bean supplied with...
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7
Published 2010
... prominent in beans that had low RS content before cooking than in those of high RS content. TDF, IDF, and...
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8
Published 2009
... stage and N level. The dose and stage recommended for N topdressing of common beans...
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9
Published 2015
... rhizosphere microbial communities of four common bean cultivars with different levels of resistance to the...
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11
Published 1991
.... It was found that yields tended to decrease gradually as planting dates changed from April through June...
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12
Published 1991
.... It was found that yields tended to decrease gradually as planting dates changed from April through June...
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17
Published 2017
... suitability reduction. This study hypothesize that climatic and atmospheric changes for common beans growing...
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18
Published 2014
...An economic and agronomic evaluation of the possibilities to produce common beans in poor "cerrado...
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