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Showing 1 - 20 results of 46 for search '(( decrease that decrease on decrease ) OR ( decrease in decrease when cooking ))~', query time: 0.85s Refine Results
2
Published 2011
“... through cooking procedures is 5 minutes after the water starts boiling, and also that, cooking in the...”
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Article
9
Published 2019
“... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...”
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Article
10
Published 2022
“... essentiality has not yet been considered for plants, although research shows that it plays a beneficial role...”
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Doctoral thesis
13
Published 2022
“..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...”
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18
Published 2011
“... at 5% probability (p <0.05). It was found that there was significant increase in the cooking time of the stored...”
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Master thesis
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