Buscas alternativas:
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), soil decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), soil decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
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“... control. The groups that received JSF had lower AST and ALT activities, when compared to the control group...”
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Artigo
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“... results achieved in this study demonstrate that the majority of solutions in NMS produce a decrease...”
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Artigo
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“.... The results showed that biomass, levels of reactive oxygen species and glutathione reductase activity...”
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Artigo
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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Artigo
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“... of fruits through sun drying techniques is practiced in Cova da Beira (a Portuguese region that has...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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Artigo
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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