Mostrando 1 - 20 resultados de 172 para a busca '(( decrease that decrease of decrease ) OR ( decrease food decrease world effects ))~', tempo de busca: 0,93s Refinar Resultados
4
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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5
Publicado em 2016
... that were addressed animal nutrition in Veterinary Medicine and theme of Food Analysis Order...
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Artigo
6
... were exposed to TBT in water, sediments and food partitioned realistically, it seems clear that this...
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8
Publicado em 2016
... decrease health hazards caused by microorganisms. In addition, the effects of irradiation on the...
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Artigo
13
Publicado em 2022
... and for crop irrigation. Several deleterious effects of MCs in plants that may impair crop...
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14
Publicado em 2021
.... Several deleterious effects of MCs including a decrease in growth, tissue necrosis, inhibition...
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Artigo
16
Publicado em 2024
... in their care to ensure that their decisions are respected6. Among the recommendations of the World Health...
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Artigo
17
Publicado em 2020
... M. Riley World Health Organization, Geneva, Switzerland/NCD Risk Factor Collaboration Melanie J. Cowan...
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Artigo
18
Publicado em 2015
... no other country in the world to meet the projected higher demand for food until 2050. While trying to meet...
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Tese
19
Publicado em 2022
...Introduction: Beans are a legume widely consumed in Brazil and in the world, being especially rich...
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Tese
20
Publicado em 2023
...Sanitary requirements, geopolitical crises, and other factors that increase price volatility have...
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