Showing 1 - 20 results of 258 for search '(( decrease that decrease nut processing ) OR ( decrease toc decrease at decrease ))*', query time: 0.72s Refine Results
1
Published 2020
...Despite the nutritional and functional qualities of Pará nut  (Bertholletia excelsa) and of Baru...
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Article
3
Published 2008
... client s credit risk and on his/her business structure and/or potential. The profitability that the use...
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Master thesis
5
Published 2023
...Industrial processing of pecan nuts results in edible oil ? with fractions of fatty acids...
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Article
6
Published 2023
...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...
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Article
13
Published 2004
... weight cut-off (MWCO) (15-47 kDa). The results indicated that (i) UF is an effective barrier against...
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14
Published 2019
... plantations up to 21 years. The TOC and POC contents and POC stock usually decrease with depth under...
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Article
15
Published 2022
... a significative decrease of phase velocity, resulting in compact and high-performance phase shifters. The values...
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Doctoral thesis
16
Published 2021
... a decrease in soil fertility and modification of microbiological attributes, particularly when compared with...
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Article
17
Published 2021
... of the rainy and dry seasons. Gullies in different stages of formation promote a decrease in soil...
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Article
18
Published 2009
... improvement in total organic carbon (TOC) degradation was observed even when low catalyst concentrations were...
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Article
19
Published 2022
... that of other particle sizes, which resulted in the lowest storage of TOC and active organic carbon...
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