Showing 1 - 20 results of 3,228 for search '(( decrease that decrease ni processadas ) OR ( decrease on increase food decrease ))*', query time: 0.71s Refine Results
1
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
Access document (1)
Access document (2)
Article
2
Published 2011
... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...
Access document (1)
Access document (2)
Article
3
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
Access document
Article
4
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
Access document
Article
5
Published 2015
... of obesity continues to increase and is growing concern in Portugal and Europe (Wijnhoven et ai., 2014). This...
Access document
Other
6
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
Access document (1)
Access document (2)
Article
8
Published 2018
... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...
Access document (1)
Access document (2)
Article
9
Published 2022
... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...
Access document (1)
Access document (2)
Article
10
Published 2012
...Powder metallurgy becomes an important process for manufacture of parts with complex geometry...
Access document
Conference object
11
Published 2018
... correspondente ao Ni massivo. O processo de nucleação e propagação de paredes de domínios transversais...
Access document
Doctoral thesis
12
Published 2020
... associated with the Response Surface Methodology (RSM). It was observed that the increase in current density...
Access document
Article
13
16
Published 2024
..., temperature and pH were studied. The removal of the dye increases with the decrease in the initial...
Access document
Article
17
Published 2021
... da caracterização microestrutural. Pelo processo de fundição em forno a arco elétrico, foram sintetizadas ligas...
Access document
Master thesis
19
Published 2016
Subjects: ...Food Sector. Cost Management. Operational Risk....
Access document
Article
20
Published 2014
Subjects: ...Food advertisement...
Access document
Article
Export CSV Export RIS