Showing 1 - 20 results of 820 for search '(( decrease that decrease meat processing ) OR ( decrease lesions decrease can decrease ))*', query time: 0.94s Refine Results
2
Published 2020
... of domestic animals that can usually control the infection. Nevertheless, some factors (high exposure, stress...
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Article
4
Published 2021
... cancer screening programs can decrease mortality, since early detection increases the chances of survival...
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Master thesis
8
Published 2021
... that the domain adapted training can improve the performance of automatic segmentation methods, by CNNs...
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Conference object
9
Published 2019
...-slaughter stress factor that affects meat quality. Based on these observations, it is recommended...
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Article
11
... lesions (WSL). It is assumed that increasing its retention in the surface can favor remineralization...
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Article
12
Published 2021
...Dentin hypersensitivity (HD) can be defined as a pathological process that has a multifactorial...
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13
Published 2010
... promising is based on the use of anisotropic diffusion, which allows a selective smoothing that decreases...
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Book
16
Published 2021
... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...
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Article
17
Published 2018
... sporotrichosis as a control measure. Moreover, the fungal burden in feline sporotrichosis lesions can...
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Article
18
Published 2016
...-up, where 20.3% preserved reading vision. A significant decrease in CMT was observed at 36 months (p < 0.001...
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Article
20
Published 2015
... toluidine blue ortho (TBO) on deep caries lesions. Methods For that, a single blind, randomized, controlled...
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