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“... on body fat attenuation is unknown. We investigated the effects of isocaloric isoproteic supplementation...”
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Article
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“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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Article
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“... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...”
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Master thesis
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“... reported. This may be the result of a decrease in the efficiency or activity of digestive enzymes...”
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“...ntensive use of metal nanoparticles increases the chance of their release into freshwaters that may...”
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“... synergistic effects on viscosity. The obtained results indicate that simultaneous HPP and MTG treatments can...”
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“... synergistic effects on viscosity. The obtained results indicate that simultaneous HPP and MTG treatments can...”
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“... consequences at several levels analyzed. The use of sensitive endpoints, that may act like early warning...”
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“..., persistent in soils and aquifers, lipophilic, chemically and biochemically inert that accumulates along the...”
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Conference object
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“... and biochemically inert that accumulates along the human food chain. It is commonly used on a wide...”
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