“... percolations, was less than 50 %, showing that not all sorbed B was quantified by the hot water extraction...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“...Water stress is one of the more external agents that damage the development of the bean that has...”
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“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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“..., it is unclear how a high-gain diet influences embryo development. We hypothesized that semen collected from...”
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“...Previous studies have shown that fresh squeezed orange juice or juice from reconstituted...”
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“... of domestic animals that can usually control the infection. Nevertheless, some factors (high exposure, stress...”
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“...Growing in a saline environment causes changes in important physiological processes that are...”
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Subjects: “...Agroindustry - Products decrease...”
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“... of concentrated whey protein (25 g total protein, 2.4 leucine, 1.0 valine, 1.5 isoleucine, n = 17) or 38 g/day...”
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“... stereotype bias relative to women who were not exposed to sexism. In contrast, exposure to sexism did not...”
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“... pilocarpine group. However, they were not altered in the pilocarpine groups pretreated with memantine (a NMDA...”
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Subjects: “...Sufficient decrease...”
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“..., CK, lipoperoxidation and carbonylation levels and increased total thiol content in skeletal muscle, but it did not...”
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“... occurring in the basin that could be used to monitor the impact of landscape changes and its spatial pat...”
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“..., inhibition of nNOS in the PVN did not affect running performance on the treadmill. These results suggest that...”
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“... to contribute to a common resource. The total contributions to the common pool are increased by a synergy factor...”
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“... present study suggests that MPV may decrease in patients with CAF....”
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