Mostrando 1 - 20 resultados de 55 para a busca '(( decrease that decrease l decrease ) OR ( decrease _ decrease meat based ))~', tempo de busca: 0,95s Refinar Resultados
4
Publicado em 2019
...-slaughter stress factor that affects meat quality. Based on these observations, it is recommended...
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Artigo
7
por Mi Ah Han
Publicado em 2019
... reduction of 3 servings of processed meat per week was associated with very small decreases in overall...
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Outros
10
...The green bean has organoleptic and nutritional characteristics that make it an important food...
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Tese
16
Publicado em 2014
... percentage of extensive beef cattle production in Portugal is based on the use of animals, differing from...
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19
Publicado em 2017
... capacity. Therefore, in the near future, is it possible that new food packaging based on GTE will arise...
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