“... to reduce stress. Here, we examined its effect on preventing handling stress in bovines. Sixty Nelore calves...”
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“... influence men's implicit gender stereotype bias. In Experiment 2, process modelling revealed that women...”
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“... to the pilocarpine group, suggesting that the GABAergic system is involved with the piperine action...”
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“... to the pilocarpine group, suggesting that the GABAergic system is involved with the piperine action...”
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Subjects: “...Friction decrease...”
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“... trials. The data obtained suggest that handling decreases anxiety levels and improves learning skills and...”
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“.... Despite its clinical utility, post-ECT memory deficits are a common side effect. Neuronal plasticity and...”
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“..., up to 50% because of the increase of its electrostatic adsorption on created negative charges. Addition of KCl...”
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“... photosynthesis of wheat plants and its potential to reduce disease symptoms. The Exp. 1 aimed to determine the...”
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“... of the BCHE gene variant -116A can decrease activity whereas obesity and types I and II diabetes mellitus...”
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Subjects: “...Energy decrease...”
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“... study that wishes to deepen the analysis. Noise pollution and its harmful effects on health are of great...”
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“... reform, arguing that it introduces flexibility that can lead to precarious working conditions. This...”
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“... indicate that areas in South America that are climatically suitable at the present time will become...”
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“... iii) FBS depleted of TH for 24 h (Tx). A decrease in proinsulin mRNA content and attachment to the...”
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“... irrigant activation (UIA) against Fusobacterium nucleatum (F. nucleatum) and its endotoxin (LPS) in main...”
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“... mellitus and its complications has appeared as an emerging trend. Curcumin, a yellow pigment isolated from...”
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“... R Jr, Leite-Moreira AF. Apelin decreases myocardial injury and improves right ventricular function...”
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“... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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“..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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