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“...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...”
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“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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“... assays, a very distinct behavior was observed in the four substrates studied, with a substantially higher...”
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“... microorganisms’ growth. Wine positive aroma notes were related with the higher content of benzaldehyde and...”
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“... in Hg concentration in krill were found, with individuals from the South Orkney having Hg levels 5 to 7 times higher...”
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