Showing 1 - 20 results of 44 for search '(( decrease that decrease fungal processing ) OR ( decreased rate decrease treg decrease ))*', query time: 0.89s Refine Results
3
Published 2013
...Background A growing body of evidence supports the hypothesis that vitamin D is an important...
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Article
4
Published 2016
... fungal and viral diseases. This experiment was performed during two seasons, autumn and spring, in which...
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Article
5
Published 2016
... fungal and viral diseases. This experiment was performed during two seasons, autumn and spring, in which...
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Article
11
Published 2021
... IL-4 was decreased in the AP groups. Taken together, these results suggest that the adaptive immune system...
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Article
12
... de células Th17 e Treg, e a polarização de macrófagos. A molécula carajurona, uma das substância majoritárias...
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Doctoral thesis
14
Published 2013
.... These results showed that sorting is a very effective way to decrease aflatoxin content in brazil nuts....
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Article
15
Published 2023
... pâté olive cake (POC), a by-product of olive oil processing. In particular, strains belonging...
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Article
16
... from plants in the processing of peanut (Arachis hypogaea L.), with the objective of reducing...
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Doctoral thesis
18
Published 2011
... to determining fungal contamination of chestnuts from the main producing countries (Turkey, Bolivia, Italy and...
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19
Published 2011
... (3.0, 5.0 and 7.0), all has decreased range of UV/Vis with percentage removal rates of 92%. T villosa showed the...
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Master thesis
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