Showing 1 - 5 results of 5 for search '(( decrease that decrease fruits processing ) OR ( decrease at decreases disease after ))~', query time: 1.20s Refine Results
1
Published 2017
... are phenolic compounds and anthocyanins, responsible for the prevention of various diseases when...
Access document
Master thesis
3
... cooling temperatures. After 0, 10, 30, 60, 90, 120 and 150 days, it was verified the content of moisture...
Access document
Master thesis
Export CSV Export RIS