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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food protein » and protein (Expandir a busca)
decrease low » decreases low (Expandir a busca), decreases flow (Expandir a busca), decrease of (Expandir a busca)
low decrease » flow decrease (Expandir a busca), loss decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 171 para a busca '(( decrease that decrease food protein ) OR ( decrease low decrease decrease after ))~', tempo de busca: 1,40s Refinar Resultados
3
Publicado em 2016
“... resulted in a decrease in triglyceride levels in the digestive gland, and after 12 days, these lipid...”
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Artigo
5
Publicado em 2018
Assuntos: “...Acid potential food load; Metabolic acidosis; Oxidative stress; Acid diet loading; Soy...”
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Dissertação
9
Publicado em 2015
“... is still controversial, and there are few controlled studies published. Previously, we showed that a gluten...”
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Tese
10
Publicado em 2022
“.... Alternatively, it could be used as a source for the preparation of protein isolates for the food industry. Most...”
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11
Publicado em 2020
“..., the feed with curcumin showed lower protein oxidation, lipid peroxidation and higher total antioxidant...”
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Artigo
12
Publicado em 2023
“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
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15
Publicado em 2017
Assuntos: “...A. Brasilense, Biodiesel, Glycine Max, fonte de proteína; A. Brasilense, Biodiesel, Glycine Max...”
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Dissertação
16
Publicado em 2013
“.... Também, foram analisadas proteínas envolvidas na via de sinalização da insulina (PKB), proteínas e adipocinas envolvidas...”
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Dissertação
19
Publicado em 2018
“... a significant decrease in LDL cholesterol levels. In conclusion, the findings of this study suggest that...”
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Artigo
20
Publicado em 2014
“... ao mantenimento da cor apresenta grande potencial. Materiais como a proteína de soro de leite apresentam grande...”
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Dissertação
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