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3
Published 2021
... analysis, allowing the assembly of a metabolic map that unraveled routes specifically regulated by both...
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Article
4
Published 2023
... significant increases in the production costs of chicken meat (30.49%) caused a decrease in total factor...
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Article
5
Published 2015
... strongest properties, specially the derivative methylated in the carboxylic group (CoA-M1) that exhibited...
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Article
6
Published 2015
... strongest properties, specially the derivative methylated in the carboxylic group (CoA-M1) that exhibited...
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Article
8
Published 2022
... into paper structures for food packaging applications, although not as the food contact layer....
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Article
10
Published 2019
... good food options for the insects, which could explain the decrease of herbivory in some species. The...
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Bachelor thesis
11
Published 2019
... - intervention on the menus, food portions, nutritional and food quality; 3) Nutrition education and literacy...
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16
Published 2018
... results indicate that P. sapidus represent a good candidate to modify the phenolic fraction presents...
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Article
19
Published 2016
...Food habits are in use and consumption of foods that are available. Can sometimes use this and...
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Master thesis
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