Mostrando 1 - 20 resultados de 125 para a busca '(( decrease that decrease food processing ) OR ( decrease that decrease decrease after ))~', tempo de busca: 1,15s Refinar Resultados
8
por Silva, H.
Publicado em 2015
... homogenization based on a 24 level factorial design. Results show that processing parameters such...
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13
Publicado em 2020
...) for smoked beans. Mass balance showed that, for non-smoked cocoa beans, PAHs were transferred after pressing...
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14
Publicado em 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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19
Publicado em 2023
... or enriched with YPE), before and after heating. The results showed that pear pomace was a rich source...
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