Mostrando 1 - 20 resultados de 73 para a busca '(( decrease that decrease food decrease ) OR ( decrease not decrease blood objective ))~', tempo de busca: 1,30s Refinar Resultados
2
Publicado em 2020
... diseases that were controlled with anti-protozoals and antibiotics. Greater numbers of red blood cells were...
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Artigo
4
Publicado em 2018
Assuntos: ...Acid potential food load; Metabolic acidosis; Oxidative stress; Acid diet loading; Soy...
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Dissertação
7
Publicado em 2023
... objective of this study was to compare the effectiveness of an intensive food and nutritional intervention...
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Dissertação
12
Publicado em 2023
...The results showed that partially hydrolyzed guar gum induced an increase in blood and liver cholesterol...
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Artigo
13
Publicado em 2012
...) drank daily the same amount of a shake that did not contain any symbiotic bacteria. Blood samples were...
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Artigo
16
Publicado em 2024
... or who do not accept commercial dry food well, as well as to meet the interest of owners in feeding their...
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Tese
17
Publicado em 2019
... saturated fat, gained notoriety. A prospective study in 18 countries showed that carbohydrate consumption...
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Dissertação
19
Publicado em 2020
... (U/MP/PCI); processed foods (PF); ultra-processed foods (UPF). Objective: To analyze food consumption...
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Tese
20
Publicado em 2020
...Introduction: Phenylketonuria (PKU) is an inborn error of metabolism, due to loss or decrease...
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Tese
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