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Showing 1 - 20 results of 83 for search '(( decrease that decrease dairy processing ) OR ( python to decrease decrease after ))*', query time: 1.28s Refine Results
1
Published 2020
Subjects: “...Heat processing...”
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10
Published 2013
Subjects: “...consumption of water, effluents, dairy and environment....”
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12
Published 2015
“..., from which the maximum stress that the emulsion could withstand from the processing conditions without...”
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13
Published 2022
“...Stability is an important factor to increase the shelf life of dairy products, and this can...”
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16
Published 2019
Subjects: “...Dairy products industry...”
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18
Published 2023
“...A resilient bridge network is vital to a community recovery after natural disasters. Floods are the...”
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19
Published 2024
“... compressive strength (fpk,est) of CPBs after a 28-day curing period. CPBs were prepared with...”
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20
Published 2021
“... by the current standard, and that the observed voltage decrease is, in fact, caused by problems in the...”
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