Search alternatives:
decrease chemical » increased chemical (Expand search), increases chemical (Expand search), decrease physical (Expand search)
chemical profile » clinical profile (Expand search)
decrease that » decrease the (Expand search), decrees that (Expand search), decree that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
at decreased » rats decreased (Expand search), and decreased (Expand search), are decreased (Expand search)
decreased to » decreased the (Expand search), decreased tgf (Expand search), decreased in (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
decrease chemical » increased chemical (Expand search), increases chemical (Expand search), decrease physical (Expand search)
chemical profile » clinical profile (Expand search)
decrease that » decrease the (Expand search), decrees that (Expand search), decree that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
at decreased » rats decreased (Expand search), and decreased (Expand search), are decreased (Expand search)
decreased to » decreased the (Expand search), decreased tgf (Expand search), decreased in (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
1
“... to determine the chemical profile of virgin coconut oil. The analysis of the main components showed that...”
Access document
Access document
Article
2
“..., volatile composition and sensory profile. The fining agents were used at the minimum (D1) and maximum...”
Access document
Access document
3
“... toxicity associated with rapid uptake and distribution. Nevertheless, it has been also stated that the...”
Access document
Access document
Master thesis
4
5
7
“... pulp. Studies show that the nectar bacuri is better accepted by consumers when it is produced with pulp...”
Access document
Access document
Master thesis
8
“... by HPLC-DAD and proteins profile were analyzed by FPLC, SDS-PAGE and Urea-PAGE. An immediate decrease...”
Access document
Access document
10
11
12
13
14
15
16
17
“... and dried meat, that creates many varieties of composition. Among these variations, one of the most...”
Access document
Access document
Bachelor thesis
18
19
20