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burgers decreases » stress decreases (Expand search), nucleus decreases (Expand search)
decrease burgers » decrease burden (Expand search), decrease further (Expand search)
decrease rapidly » disease rapidly (Expand search), decrease lipid (Expand search)
rapidly decrease » rapid decrease (Expand search), rapid increase (Expand search), taping decrease (Expand search)
decrease driving » decrease during (Expand search), decrease lodging (Expand search), decrease walking (Expand search)
driving patterns » drinking patterns (Expand search), grazing patterns (Expand search), eating patterns (Expand search)
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1
“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
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Article
2
“...Abstract Transglutaminases are enzymes that catalyze the cross-linking between peptides or proteins...”
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Article
3
“... a solution of sodium alginate and cinnamon essential oil (CEO) that was used as packaging for burger beef...”
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Article
4
“... a convenient product, such as burgers. Since fish burgers are not yet established in the market, it requires...”
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Article
5
“... changes in the sensory attributes of the beef burgers at time zero of storage. A tendency to decrease...”
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Article
6
“... changes in the sensory attributes of the beef burgers at time zero of storage. A tendency to decrease...”
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Article
7
“... burgers—100% pork backfat, 100% tiger nut oil, 100% chia oil, and 100% linseed oil—were elaborated. The...”
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Article
8
9
“... (VOCs) profile was determined, meanwhile, in burgers the water holding capacity was analysed. For the...”
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Doctoral thesis
10
“... a decrease in the intensity of red coloring, and the burgers without the addition of extract were yellower...”
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Master thesis
11
“... the decrease of salt and increase of umami ingredient, resulting in softer burgers. The addition...”
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Bachelor thesis
12
“... Descriptive Analysis (QDA) of the article 2 topic has showed that low-sodium burgers had lower taste of fat...”
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Doctoral thesis
13
“... ingested regularly. The chemical analysis of the burgers have shown that treatments with higher...”
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Master thesis
15
“... e a uma avaliação sensorial através dos testes Check all that apply (CATA) e de aceitação com escala hedônica...”
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Master thesis
16
17
18
“... dos parâmetros do modelo simplificado de Burgers com o aumento da proporção de α-La e/ou GMP na mistura...”
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Master thesis
19
20