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4
Published 2020
... study aims at the evaluation of the heating process and decrease of the phosphorus content of the...
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Article
10
14
...) em função de dois processos de manufatura (pasteurização e cozimento). Métodos: foram obtidas amostras...
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Master thesis
15
... time of two to five hours or more. Aiming to decrease production time of loaf bread, we proposed the...
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Doctoral thesis
20
... compressive strength (fpk,est) of CPBs after a 28-day curing period. CPBs were prepared with...
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