Showing 1 - 20 results of 326 for search '(( decrease that decrease at processing ) OR ( decrease l decrease _ decrease ))~', query time: 0.92s Refine Results
4
Published 2015
...10/g at 10ºC and 2,24log10/g at 18ºC). This study points out the fact that the decrease of L. monocytogenes...
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5
Published 2021
.... At 37 °C, there was a decrease in pH and an increase in the accompanying microbiota that interfered with the...
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Article
6
16
Published 2011
... could be increased with the production of new products that allow longer shelf life. The gelation...
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Master thesis
19
Published 2016
Subjects: ...Processing and storage of agricultural products...
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Master thesis
20
Published 2016
Subjects: ...Processing and storage of agricultural products...
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Master thesis
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