Mostrando 1 - 20 resultados de 124 para a busca '(( decrease that decrease _ decrease ) OR ( decrease the decrease meat after ))~', tempo de busca: 0,88s Refinar Resultados
3
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
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4
Publicado em 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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7
Publicado em 2025
...The objectives with this study were to: (1) evaluate the meat quality traits of crossbred animals...
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9
Publicado em 2018
... first study aimed to evaluate the castration effect on carcass and meat traits of Nellore cattle...
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13
Publicado em 2021
Assuntos: ...Campylobacteriosis; Chicken meat; ISO 10272; Molecular typing; Food preparation; Consumer behaviour...
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19
Publicado em 2021
...© donated all products for the 8-weeks LED period. The Danish Agriculture & Food Council. The Danish Meat...
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