Buscas alternativas:
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease high » decreased high (Expandir a busca), decreases high (Expandir a busca), decrease hiv (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), of decree (Expandir a busca)
high cuts » high cut (Expandir a busca), high courts (Expandir a busca), high costs (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease high » decreased high (Expandir a busca), decreases high (Expandir a busca), decrease hiv (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), of decree (Expandir a busca)
high cuts » high cut (Expandir a busca), high courts (Expandir a busca), high costs (Expandir a busca)
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“..., decrease in resources transferred and even shrinkage of fundamental assistance programs, factors that...”
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Dissertação
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“...I examine the effects of uncertainty about the timing of de aIs (i.e. temporary price cuts or sales...”
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Artigo
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“... elaboration of the deer products, all meat cuts were obtained from carcasses of Iberian red deer (Cervus...”
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Tese
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“... geometry. It was confirmed that the softness value decreases with increasing bulk, being more pronounced...”
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Immunocastration and ractopamine in the quality of pork loin enhanced with salt and tripolyphosphate
“... higher moisture than those supplemented. Enhancement decreases the shear force of the cuts, which was...”Acessar documento
Artigo
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“... alternative, be it by taste, quality or cost-benefit. Allied to these factors, high prices of bovine pork...”
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Trabalho de conclusão de curso
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